The Good Thymes

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The Good Thymes Za'atar Liqueur, South Lebanon

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It all started in the lush green lands of Lebanon, where founder Fady Aziz decided it was time (thyme?) to shake things up — and put Lebanese zaatar on the global culinary map. With a dash of creativity and a deep-rooted love for this wild Mediterranean herb, he reimagined traditional thyme mixes into bold, flavorful experiences. Their signature zaatar blends quickly became pantry heroes, adding a modern twist to an ancient ingredient. From herb-infused seasonings and gourmet salts to the za'atar liqueur now imported by Terra Sancta Imports, The Good Thymes continues to grow, offering the authentic taste and health benefits of wild Lebanese zaatar in every sprinkle, sip, and bite.

And they're not just about flavor — they’re rooted in purpose. As a proudly women-led agrifood business based in Lebanon, over 60% of their team are powerhouse women redefining what sustainable agriculture looks like. They champion ethical sourcing, Fair Trade farming, and rural community development — because great thyme should come with a great cause.

As their zaatar makes its journey from the sun-drenched fields of Lebanon to your table, it carries more than taste — it brings the soul of their land, the love of their farmers, and the story of a brand that’s redefining what Lebanese thyme can do.