The Whole Shebang

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Country of Origin: USA
Location: Sonoma
People: Morgan Twain-Peterson & Chris Cottrell, Owners & Winemakers

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The Whole Shebang is a wine made by the small crew at Bedrock Wine Co. intended to offer authentic Californian deliciousness at a reasonable price. Composed of Zinfandel, Carignan, Syrah, Petite Sirah, Mataro, and other Mediterranean varieties, the wine composition changes each vintage and is Bedrock's version of the humble, yet soul-satisfying, Côtes du Rhône.

Unlike most California wines at its price point, The Whole Shebang is entirely made in their cellars with the majority of lots fermented with indigenous yeasts, native malolactic strains, and raised in a combination of neutral oak barrels and tank (in other words, minimal winemaking). The fruit comes from old vineyards they are rehabilitating along with younger vine parcels and barrels of their Bedrock Wine Co. wines that do not fit into the higher-end wines.