Chateau Sainte-Marie 2025 Vieilles Vignes Bordeaux Superieur Rouge AOP

Winemaking Notes: The fruit for this wine comes from a selection of old vines from two vineyards: Haux and Sainte-Marie. Winemaking is divided per parcels. The wine ferments for 3 to 5 weeks in stainless steel tanks for a soft extraction of the tannins. Wine is aged in French oak barrels, 20% of which are new.

Tasting Notes: This wine has a deep crimson color with shades of purple. Aromas consist of small, concentrated red berries with delicate hints of spice. This wine is powerful, nicely structured and will soften with time. Aging potential is 3 to 10 years.